August 02, 2020
Matcha Crush Frappuccino
Quick & easy Match Frappuccino Crush
Ingredients:
- Matcha Crush
- Your favorite milk
- Sweetened condensed milk
- Vanilla extract
- Salt
- Ice cubes
- Heavy cream
Directions:
- Make whipped cream topping: heavy cream and sweetened condensed milk go into a tall container, whisk them together for a few seconds until it doubles in volume and medium peaks form. Set aside.
- Blend: Matcha Crush, ice, milk, vanilla extract, salt, and sweetened condensed milk all go into a blender. Put the blender lid on tightly and use a tamper tool to move the ice around and blend until smooth.
- Assemble drink: Pour frozen drink into cups, spoon on the whipped cream and sift a little Matcha Crush on top with a mesh strainer as garnish.